To promote strong & vibrant neighborhoods and communities through the utilization of arts & culture, civic pride, special events and enhanced quality of life opportunities.


Market in the Park- Cathedral Square
Saturday, May 30, 2020

Cathedral Square
300 Conti St.
May 2 to July 25
Saturdays- 7:30 a.m. to noon

Buy locally-grown, locally-produced and homemade items at Market in the Park!
The Spring Market runs from the start of May through the end of July.

Consumers need to know & adhere to the following information:

*We welcome anyone who is healthy to visit our Market in order to procure healthy, local food from area farmers, ranchers, and small businesses. Please be patient and follow these strict guidelines while shopping with us.

*Masks/face covers must be worn by all consumers.

*Wash your hands for 20 seconds on upon arrival at Market as well as frequently while moving throughout the Market at the various hand washing station available.

*Take advantage of the hand sanitizer that is required and available at each vendor's selling area.

*Do not congregate between sales areas or in walkways.

*Maintain at least an arm's length distance between other shoppers, as well as vendors, especially when waiting in line.

*DO NOT greet ANYONE at Market with a handshake or hug.

*Avoid touching your face.

*Do not touch any products until purchased. Alert Market staff as to what you would like to purchase.

*Do not hand payment directly to vendor. Place cash or card on available surface for vendor to pick up. When possible, use Apple Pay or Venmo on your smartphone. If using this method, remember to sanitize your phone both before and after you attend Market.

*Anyone feeling unwell in any way should not attend Market.

*Any shopper who is at a higher risk, including individuals who are over 65 and/or with underlying health conditions should stay home.

*No animals are allowed at Market unless they are service animals as defined by the ADA (emotional support animals do not qualify).

For more information, please call (251) 208-1550.